Table of Contents
1
Schedule
| Time | Step | Notes |
|---|---|---|
| 9:00 am | Make Levain | 80/20 |
| 4:00 pm | Mix dough | halving the recipe |
| 9:00 pm | Shape Loaves | |
| 10:00 am | Bake |
Notes
Good.
Photos
2
Notes
Still good. Not as complex a flavor as some of the other loaves. Realized I accidentally halved the instant yeast in this loaf.